Spicebush Spotlight! 🧑🍳
Northern Spicebush (Lindera benzoin) - at the Skaneateles Conservation Area, Skaeateles, New York
For the month of September, we are offering a special discount on the versatile Spicebush! This deciduous, native shrub is well-known for its aromatic leaves, stems, and berries.
People have been using it for centuries, most commonly to make a spice from its dried fruit. A little less known to the public is that the stems and leaves can be brewed into a tea. So even if you don’t have fruit production, you can still take advantage of the flavor.
Spicebush thrives in the understory of moist, wooded areas, but it adapts well to many garden settings. Don’t be afraid to test it out in slightly less than ideal conditions if you lack extra moist, shady environments (keep reading for some planting tips).
Did you know… Spicebush is an essential host plant for the Spicebush Swallowtail butterfly? We talked about specialist species last week and this critter is surely one of them! The larvae of this butterfly feed exclusively on the leaves of the Spicebush, so if you notice the leaves of your shrub getting munched on, do not fret! Your plant will almost surely recover, AND there’s a good chance you’re supporting this picky pollinator.
PHOTO SOURCE Photo by Katja Schulz Papilio troilus. Rock Creek Park, Washington, DC, USA
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PHOTO SOURCE Photo by Andy Reago & Chrissy McClarren — Spicebush Swallowtail butterfly caterpillar
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In addition to its butterfly benefits, the bright red berries that female plants produce in the fall are a favorite for birds and other wildlife. Whatever fruit you can get your hands on can be dried and ground for a new addition to the spice cabinet. The flavor is reminiscent to allspice. Here are some tips for growing your new Spicebush…
Partial to Full Shade: Spicebush does best in partial shade to full shade, but can tolerate some heavier sun, especially in cooler climates. In Atlanta, we generally recommend at least a little bit of shade.
Moist, Well-Draining Soil: This shrub thrives in moist, well-draining soil. Plant it in a naturally damp area if available. Mulch for
Moisture: Keep the soil around your Spicebush consistently moist by applying a layer of mulch. This will help retain moisture and keep the roots cool.
Plant Multiple: If the goal is to produce fruit, plant multiple plants to ensure cross-pollination! We recommend at least three.